PIZZA MIXER - PIZZA DOUGH MIXER

Pizza mixer provides consistent and efficient dough mixing, while improving productivity thanks to its robust design and reliable performance. At the same time, best dough pizza mixer ensures optimal dough quality and therefore enhances overall pizza preparation and kitchen efficiency.

BEST PIZZA MIXER

Pizza mixer with a strong Polish background combines tradition, performance, and durability. Since it is made from durable materials, it guarantees strength, stability, and excellent results daily. Furthermore, our pizza dough mixer quickly prepares dough while keeping texture perfect and consistency uniform. Because of its energy-efficient design, the spiral pizza mixer works quietly and effectively under heavy load. It also fits pizzerias, bakeries, and food service facilities that value productivity and constant quality. Therefore, if you need reliable machines and want to avoid low-quality imports, choose our best dough mixer for pizza. Moreover, we offer tested solutions that meet the daily needs of demanding commercial kitchens.

Pizza Mixer – Capacity and Features

A high-quality pizza mixer plays a key role in every pizzeria. Therefore, it allows fast and precise dough preparation, improving consistency and reducing manual effort. Moreover, our machines come in 40 kg and 60 kg capacities to meet various production needs. Also, a smaller pizza dough mixer suits medium restaurants, offering compact design and easy maintenance. Meanwhile, a larger machine boosts efficiency by preparing bigger batches in one cycle. Because of this, the production process becomes faster, more economical, and less labour-intensive.

Mixing Features and Use

The spiral pizza mixer uses a spiral tool that kneads and aerates dough evenly. Therefore, it produces soft, elastic dough ideal for traditional or artisan-style pizza bases. Since this pizza dough mixer handles heavier dough easily, it suits demanding kitchens well. On the other hand, the planetary version works for light and medium-mass dough applications. Its circular and swinging movements ensure flexibility, although very dense dough may slow it down. Still, the planetary mixer is easy to clean and fits multipurpose food preparation areas perfectly.

Pizza Dough Mixer – Perfect Dough Every Time

Using a mixer ensures proper ingredient distribution and ideal dough consistency. Also, it guarantees consistent high quality in every batch, crucial for customer satisfaction. Therefore, the machine saves time, reduces physical strain, and supports high kitchen hygiene. That’s why each mixer in our range has intuitive controls and easy-clean systems. So it is a smart solution for any business that values quality, efficiency, and dough perfection.

PIZZA
MIXER
CAPACITY BY
DOUGH WEIGHT
[kg/ l]
BOWL DIAMETER
[Ø]
POWER
[kW]
DIMENSIONS
l. x w. x h.
[mm]
WEIGHT
[kg]
SM 60
40/60
53
2,4
98x60x109
260
SM 80
60/85
58
3,5
103x62x118
309

PROFESSIONAL PIZZA MIXER

RELIABLE MIXER FOR YEARS

Pizza mixer with a capacity from 40 to 60 kg of dough.
With us, your pizza will taste better.

SMALL PIZZA MIXERS XTS

Mixer combines Italian precision with trusted Polish craftsmanship for excellent daily performance. Because our spiral pizza dough mixer mixes efficiently and uses less energy, which reduces operating costs. Thanks to its design, it’s perfect for professional kitchens that need both power and reliability. So, if you need fast and consistent dough preparation, this pizza mixer ensures perfect dough every time. It also handles various batch sizes smoothly, so your team can maintain production flow with ease. In addition, its flexibility helps bakers meet diverse menu needs without switching machines.

Pizza mixer from the L series has fixed bowls, making them ideal mixers for pizza. On the other hand, the LR series comes with a removable bowl, which improves workflow in busy kitchens. Because the XTS mixers are professional machines, they knead both light and heavy dough efficiently. Each machine features a powder-coated body, increasing durability and resisting mechanical damage during operation. Additionally, food-contact parts like the bowl, spiral, and protective cover use stainless steel. As a result, this design ensures excellent hygiene and simplifies cleaning after heavy use.

The Best Solution for Dough Preparation

Every pizza dough mixer includes caster wheels, a timer, and a dough-breaking pin for better aeration. Moreover, models with a two-speed motor allow adjustment to specific dough mixing needs. This flexibility helps adapt the mixer to various recipes and production volumes. Therefore, if you seek performance, durability, and convenience in one machine, the spiral mixer for pizza with a removable bowl suits pizzerias, bakeries, and restaurants perfectly.

MIXERS XTS
L SERIES
CAPACITY BY
DOUGH WEIGHT
[kg/ l]
POWER
[kW]
DIMENSIONS
l. x w. x h.
[mm]
WEIGHT
[kg]
L 10
8/10
0,5
300x550x620
41
L 22
17/22
1
400x700x680
65
L 33
25/33
1,5
450x740x730
70
L 42
33/42
2
510x840x780
94
L 53
42/53
2,5
560x880x830
95
L 62
50/62
2,5
560x880x830
97
MIXERS XTS
LS SERIES
CAPACITY BY
DOUGH WEIGHT
[kg/ l]
POWER
[kW]
DIMENSIONS
l. x w. x h.
[mm]
WEIGHT
[kg]
LR 22
17/22
1
400x400x700
79
LR 33
25/33
1,5
450x740x750
87
LR 42
33/42
2
510x840x800
112

CHOOSE A PIZZA MIXER BUILT TO LAST FOR YEARS

We have produced each bakery machine since 1998, combining knowledge and experience. First of all, every mixing machine stands out for durable design and long-lasting reliability. Moreover, each dough pizza mixer uses high-quality materials that withstand heavy daily use. Therefore, our pizza mixers are strong, efficient, and easy to clean and maintain. Additionally, the construction simplifies servicing and supports long-term performance in busy operations.

Machines for Professionals

The mixer ensures precise dough mixing while minimizing energy use and wear. However, the planetary mixer offers greater flexibility, making it a favourite among bakers. That’s why investing in a mixer from a proven manufacturer ensures value and consistent performance. We always focus on quality and customer satisfaction when designing new machines. Finally, our machines are durable, easy to operate, and perfect for intensive bakery or pizza production.

FOR PROFESSIONALS

BAKERY MACHINERY CATALOG

GOT QUESTIONS?

SUPPORT AND CONSULTING

If you need assistance in choosing the right equipment,
call +48 (32) 661-42-00 or write to masz@masz.gliwice.pl