SPIRAL MIXERS - DOUGH MIXERS FOR BAKERIES

Spiral Mixers for Dough Production

Mixers are essential devices in every bakery, pastry shop, or other foodservice establishments where dough is prepared on a daily basis. Their main task is to efficiently mix ingredients in the right proportions, which helps achieve the perfect dough consistency. Choosing the right mixer is crucial for ensuring that the dough production process runs smoothly and that the quality of baked goods is of the highest standard.

In our offer, you will find various models of spiral mixers that differ in capacity and construction to perfectly suit the specific needs of your business.

Choosing the right spiral mixer is a key component of any bakery or pastry shop’s equipment. With a wide selection of devices with different capacities and constructions, our offer meets the needs of both small and large businesses. Whether you are producing small batches of dough or need efficient machines for industrial-scale production, you will find the perfect solution with us.

Mixers for Various Industries

The Power of the Mixer Matters

The mixers we produce are key machines in the gourmet food industry, used for mixing, among other things, meat fillings and dumpling fillings. Our clients have appreciated their efficiency in mixing both coleslaw and salads. The reinforced construction mixers successfully mix pet food, including both dry and wet types. They are also highly effective as mixers for granules and pastas of various consistencies. See for yourself how our machines improve efficiency in your industry.

SPIRAL MIXERS

Types of Spiral Mixers by MASZ Gliwice

In our offer, we have a wide range of spiral mixers. We offer models with varying capacities to meet the needs of different bakery and confectionery establishments.

Spiral Mixers with Fixed Bowl (60-320 liters)

These models are designed for medium and large bakeries that require more efficient equipment. Thanks to the fixed bowl, the machine can operate continuously, which is especially important for large-scale production. Spiral mixers with fixed bowls are characterized by high stability and durability, making them reliable for intensive use.

Spiral Mixers with Removable Bowl (130-500 liters)

This equipment is designed for large bakeries and industrial operations that produce vast amounts of dough daily. Spiral mixers with removable bowls ensure maximum efficiency and ease of use, with their capacity allowing for the preparation of large dough batches. Thanks to the removable bowl system, emptying the machine of finished dough is very simple and quick. These devices work perfectly in conjunction with the dough tilter for mobile trolleys.

STAINLESS STEEL SPIRAL DOUGH MIXER

Industrial Spiral Mixer – Stainless Steel

A professional spiral mixer made of acid-resistant stainless steel is an essential piece of equipment for any modern bakery or food processing facility. Thanks to the use of stainless and acid-resistant steel, the machine meets the highest standards of hygiene and corrosion resistance—crucial for environments that require frequent cleaning and operation in humid conditions.

Currently available is a bakery mixer with a removable bowl, optimized for intensive use. With its quiet operation, modern control panel, and two-speed motor, the machine delivers both performance and user comfort, even in high-volume production settings.

This model is suitable not only as a mixer for the food industry but also for gastronomy, delicatessen production, and ready-made meal manufacturing.

STAINLESS STEEL MIXER

FOR PROFESSIONALS

BAKERY MACHINERY CATALOG

CATALOG

Why to choose Spiral Mixers?

Efficiency and reliability – Spiral mixers are machines characterized by high efficiency, allowing for faster dough production. Thanks to the spiral arrangement of the mixing arms, the dough is evenly mixed, and the ingredients combine perfectly.

Ease of use and cleaning – Our spiral mixers are equipped with a stainless steel bowl and a movable cover with a micro-switch, ensuring safe operation. Additionally, thanks to the thoughtful design, operating and cleaning the machine is very easy and does not require a lot of time.

Durability and sturdiness – By using high-quality materials, our mixers are resistant to intensive use. Stainless steel and robust construction make the device resistant to mechanical damage and corrosion, contributing to the longevity of the equipment.

Other types of mixers in our offer

If the capacities of our spiral mixers are too large for your business, we invite you to explore our offer of confectionery mixers and bakery mixers, which feature smaller bowls, perfect for smaller production needs.