SPIRAL DOUGH MIXER WITH FIXED BOWL

DOUGH SPIRAL MIXER SM130-320

In the beginning, our spiral mixers combine modern technology, easy operation, and strong, durable construction. Because each spiral dough mixer delivers reliable performance in demanding bakery environments. Therefore, are you still looking for an efficient solution? That is why you should choose our dough spiral mixer fixed bowl for top productivity. In addition, we tailor each machine to match your specific production needs and preferences. Moreover, our fixed bowl spiral mixers meet the expectations of even the most demanding professionals. So, invest in a spiral mixer and increase your bakery’s efficiency and output.

Spiral Dough Mixer – Reliability, Efficiency, and Modern Technology

Spiral mixers are key machines in bakeries, confectioneries, and food processing facilities. Therefore, each spiral dough mixer offers advanced technology, simple operation, and durable construction. Because professionals value our machines for their consistent performance and easy integration into production lines.

High Dough Mixing Performance

Our spiral mixers work with dough containing at least 40% water. That is why You can mix batches starting from 10% of the bowl’s total volume. In addition, the dough spiral mixer handles both soft and stiff doughs with great efficiency. Furthermore, it’s ideal for bakeries, food plants, and confectionery production. That’s why the dough spiral mixer fixed bowl is a popular and reliable solution. Because this spiral mixers ensures consistent results thanks to its stable and fixed mixing bowl.

Spiral Dough mixer – Durable Construction and Customization Options

Generally, the spiral mixer features a strong, powder-coated steel body. Moreover, optional stainless steel housing improves hygiene for food and bakery environments. Also, the bowl, spiral, scraper, and guard are made of acid-resistant stainless steel. Because these elements ensure long service life and easy cleaning after each use.

Spiral Dough Mixer with Modern Control System

Furthermore, all spiral mixers include a user-friendly panel with dual-speed time settings. In addition, the dough scraper features a sensor to monitor dough temperature during mixing. Therefore, very dough mixers provides consistent quality through accurate temperature control. For advanced needs, we also offer a version with a digital touchscreen control panel. As a result, this also allows programming of recipes and ensures repeatable results during large-scale production.

Quiet and Reliable Mixing Operation

Mostly, modern belt transmissions make each spiral dough mixer extremely quiet and also efficient. Thanks to the transmissions, the operation is smooth, user-friendly, and built to reduce breakdown risk.

Energy Efficiency and Power Supply

Also, the two-speed motor drives both spiral and bowl simultaneously. Therefore, the spiral mixer with fixed bowl requires a 400 V industrial power connection. Although, the spiral mixer with a fixed bowl includes manual control for emergencies. Because this ensures your production process continues without delays.

Safety and CE Compliance

Basically, all spiral mixers meet CE safety standards for industrial food equipment. That’s why every part is designed to prevent accidents and protect users during operation.

MIXER
SM
CAPACITY BY
DOUGH WEIGHT
[kg/ l]
BOWL DIAMETER
[Ø]
POWER
[kW]
DIMENSIONS
l. x w. x h.
[cm]
WEIGHT
[kg]
SM 130
80 / 130
70
4,25
134x73x136
516
SM 180
120 / 180
75
6,1
137x78x136
536
SM 260
160 / 260
86
7,1
147x90x142
585
SM 320
200 / 320
94
9
164x98x153
852

FOR PROFESSIONALS

BAKERY MACHINERY CATALOG

GOT QUESTIONS?

SUPPORT AND CONSULTING

If you need assistance in choosing the right equipment,
call +48 (32) 661-42-00 or write to masz@masz.gliwice.pl